I had desserts for a family event. Each one was pretty decadent and I really needed something that would satisfy the very diet conscious and still feel that they were having something that pleases the pallet. My friend "S" came to my rescue with a very simple, make ahead and throw it in the freezer souffle that's not only quick to make but can stay in the freezer up until 5 minutes before you're ready to serve. Here it is.
2 cups fresh strawberries, sliced
So fresh tasting - yummy.